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Quick Chicken Soup Recipe
Can someone make me a quick recipe for chicken dumplings?

I have

Cook your chicken, remove the skin and any bones. Chop the chicken up and make your creamed soup. Add the chicken to it and let simmer on low.
Then you can make these simple flour dumplings my wife used to make:

Mix flour and water to form a fluffy dough. Make sure that dough is smooth and not sticky. If it is sticky, sprinkle some flour on it. Break off small portions, roll into a small ball and then flatten. Add flattened small pieces of dough to boiling water. Check with a fork to see if it’s cooked. The fork should be dry when it’s removed from the dumpling.

Then you can add the dumplings to your soup or place them in a bowl and pour the soup over them.

What are some different soup recipes that I can try?

I’m in the mood to cook and I want to try something different. I have a recipe for chicken tortilla soup and potato soup that I might try.

I personally love Gumbo http://allrecipes.com/Recipe/Big-Charlies-Gumbo/Detail.aspx i don’t know our recipe so follow that one, and I have a recipe for potato bacon and cheddar soup

Potato, Bacon and Cheddar Soup
Serves 4 as a starter, 2-3 as a main
5 slices of bacon, cut into strips
2/3 cup onion, fine dice
2 cloves garlic, fine dice
4 tbsp butter
3/4 cup flour(approx.)
2 cups chicken stock
2 cups 2% milk
2 cups potatoes, medium-small cubes
1 cup shredded old white cheddar
pinch each of cloves and nutmeg
Sautee bacon and onions until bacon has let off most of it’s fat into the pan and onions are translucent; add butter. Add garlic and sweat for 30 sec. Stir in flour to make a roux. Mixture should pull away from the pan. Slowly add chicken stock, stirring constantly. Once encorporated, stir in milk and add potatoes. Let simmer on medium-low for an hour, or until the potatoes are cooked through but are still pleasant to the bite. You will have to get up and stir this soup every so often as the roux DOES like to stick to the bottom of the pot, but that’s easy enough to fix by aggressive scraping with the spoon. Once the potatoes are cooked, check your seasoning and add cloves, nutmeg and pepper as needed. You probably won’t need to add any salt as the bacon will fix that for you but go nuts if you like to. I’m no one’s doctor. Add cheese and stir until melted.
Serve with crusty bread, soft snow and a warm pair of wool socks while pretending the world does not exist.

enjoy!

Quick Chicken Soup Recipe
Parents here’s a Simple Chicken Noodle Soup Recipe-Episode # 25

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